Pasticceri in Firenze dal 1929English Version
Masini Biscotti
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It is thanks to an old, traditional wood-burning oven dating back to 1929 and still belonging to Masini’s Family, that Masini Company can be considered  as the milestone of the Tuscan confectionary tradition.

 

Masini bakery specializes in the famous “Cantuccini” almond d chocolate cookies and many other specialties, ensuring the highest quality by using the highest quality ingredients and most advanced  technologies in production and control . Masini biscuits are still made from the founder’s original recipe, satisfying the palate of all customers in Italy and throughout the world

 

 
Resp. Marketing: export@masinibiscotti.it
by Gates