panorama-firenze-masini

IL BISCOTTIFICIO MASINI

History of our Company starts in 1929 as a small bakery in the town of Lastra a Signa, just 10 km far from Florence. Still owned from Masini Family, our Company belongs the tradition of the Founder, Mr. Pietro, according to the original recipes and using modern technologies.
Production is focused on typical Tuscan cookies as Cantuccini Toscani P.G.I. with almonds, and a wide range biscuits and organic cookies, with Private label or our own brands.
Masini is a quality certified Company (BRC, IFS, ISO, Sedex, Organic).
We’re able to satisfy the most demanding Customers  as foodservice, premium retailers and supermarkets.
Masini currently export in more than 25 countries.

OUR PRODUCTS

MASINI

Traditional products

BISCOTTI BIOLOGICI

Organic products

LENZI

Biscotti di Prato®

PRIVATE LABEL

Masini, every day since 1929, creates the most famous
Tuscan biscuit, in its traditional version.